Step-by-Step Guide to Make Perfect Pink Grapefruit highball

Pink Grapefruit highball
Pink Grapefruit highball

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pink grapefruit highball. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious. Rub the rim of a highball glass with a grapefruit wedge and dip the rim into the salt. Jim Beam Black® is the perfect addition to any Highball.

Pink Grapefruit highball is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Pink Grapefruit highball is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pink grapefruit highball using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pink Grapefruit highball:
  1. Make ready 4 cl vodka
  2. Take 4 cl fresh pink grapefruit juice
  3. Take 2 cl fresh lime juice
  4. Make ready 1.5 pink grapefruit syrup
  5. Make ready 1 cl elderflower syrup
  6. Make ready 1 cl vermouth
  7. Prepare Seltzer
Instructions to make Pink Grapefruit highball:
  1. Add all the ingredients but the seltzer in a shaker with ice
  2. Strain into a highball with large ice cubes.
  3. Top off with seltzer.
  4. Garnish with grapefruit wedges, grapefruit peel and a rosemary sprig.

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Discover how to concoct this tasty whiskey Highball. Jim Beam Black® is the perfect addition to any Highball. The Pink Pamp is a pink colored drink made from Joseph Cartron pink grapefruit liqueur, chilled rosé wine, lemonade and grapefruit, and served over ice in a highball glass. Rub the rim of a highball glass with a grapefruit wedge and dip the rim into the salt. Combine the lime juice and sugar in glass, and stir until the sugar is dissolved. Add ice and stir in the Patron tequila. Top off the drink with the grapefruit juice and sparkling grapefruit flavored water. Demi Natoli's Sitting Pretty is a tropical highball, bursting with bright citrus flavor from Fever-Tree Sparkling Pink Grapefruit soda along with fresh lime, mint and coconut. Natoli thinks of it as a Mojito meets a Paloma by way of a Saoco, a Cuban cocktail made with local rum, lime, ice, sugar and coconut water. The Cointreau Blush is a pink drink made from Cointreau orange liqueur, pink grapefruit juice, freshly squeezed lime juice and club soda, and served over ice in a highball glass. Pink grapefruit loves caramel and vanilla, or you could even try yuzu. I've also garnished highballs with smashed lemongrass, apple slices and (as in the case of the recipe below), mint and a little spritz of rosewater. On a high: Mint & Rosewater Highball. Smoke and roses is a winning combination - but if that. Grapefruit is an underdog in the citrus world, but it's not forgotten in the world of cocktails! Fresh grapefruit juice features in many classic cocktails: it adds a unique hit of sweet and lends a pale pink color. Some drinks are full on pink grapefruit, while others use it as a background element. The horse's neck garnish is perfect for a highball glass. Learn how to make one here. Fever-Tree Sparkling Pink Grapefruit perfectly complements spirits and captures the essence of easy-to-make Spritzes.

So that’s going to wrap this up with this special food pink grapefruit highball recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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