Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bhindi gosht. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
To begin with this particular recipe, we must prepare a few components. You can have bhindi gosht using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bhindi Gosht:
- Take 1/2 kg Lady finger
- Take 1/2 kg beef
- Get Oil for frying
- Take 1 tbsp ginger garlic paste
- Get to taste Salt
- Get 1 cup onion
- Take 1 cup tomato
- Get 1 tbsp Red chilli powder
- Prepare 3-4 cup water
- Take 1 tsp turmeric
- Take 2-3 green chilli
- Get 1 tsp Cumin powder
- Make ready 1 tsp Coriander powder
- Make ready 4 tsp coriander powder
- Take 1-2 tsp lemon juice
- Make ready 1/2 tsp garam masala
Instructions to make Bhindi Gosht:
- In a pan heat oil, add lday finger and fry until crispy. - In the same oil fry onion until golden brown.keep aside.
- In a pan add onion, mutton, ginger, garlic paste and cook for 4-5 minutes. - Add salt, red chilli powder, turmeric and mix it well.
- Add water bring it to boil, cover the lid and cook until meat gets 80% tender.
- Add onion, tomatoes, green chilies, coriander and cumin powder, cook for 2-3 minutes. - Add water, cover the lid and cook until meat gets tender fully.
- Add fried onion, lady finger, garam masala and mix well.
- Add water and cook for 4-5 minutes. - Add lemon juice and coriander leaves and turn off the flame.Now it's ready.
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So that’s going to wrap it up with this special food bhindi gosht recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!