Recipe of Speedy Bread Pakora

Bread Pakora
Bread Pakora

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bread pakora. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

To get started with this recipe, we have to prepare a few ingredients. You can cook bread pakora using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bread Pakora:
  1. Get 4-5 boiled potatoes
  2. Prepare 1 chopped green chilli
  3. Prepare 1 tbsp cilantro
  4. Prepare 1 tsp red chilli powder
  5. Prepare 1 tsp amchoor(dry mango) powder
  6. Get 1 tsp salt
  7. Take 2 cup besan/gram flour(for ghol)
  8. Make ready 1 tsp red chilli powder
  9. Make ready 1 pinch baking soda
  10. Make ready 1 tsp garam masala powder
  11. Get As needed Water to mix
  12. Make ready As needed Oil for frying
  13. Take 1 Pinch hing/asafoetida
  14. Get 6 bread slices
Instructions to make Bread Pakora:
  1. Mash the potatoes add salt chilli powder,amchoor powder, coriander and green chopped green chillies.
  2. For making besan batter add salt and other ingredients of Ghol and keep it aside
  3. For assembling bread pakoras slice the bread pieces into rectangular slices apply mashed potato mixture evenly on the slice and cover this slice with another slice
  4. Dip into the besan batter to coat the bread. Deep fry these bread pakoras in hot oil on medium flame till crisp and golden brown

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So that is going to wrap this up for this exceptional food bread pakora recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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