Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chapnia gosht. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chapnia gosht is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chapnia gosht is something that I’ve loved my entire life.
According to traditional beliefs a ghost is the spirit form of a person who has died. Documentary by SBS Dateline (Australian TV) about the Chinese real estate market.
To begin with this particular recipe, we must prepare a few components. You can cook chapnia gosht using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chapnia gosht:
- Make ready 1 kg chapni(tindia)
- Take 1/2 kg meat
- Prepare 2 medium onions
- Prepare 2 tbsp ginger garlic paste
- Take 3 medium size tomatoes
- Make ready 2 tbsp green chilli paste
- Prepare 1 tbsp salt
- Get 1/4 cup oil
- Make ready 1/4 tsp turmeric powder
- Take 1 tsp red chilli powder
- Get 1 tbsp coriander powder
- Make ready 1/2 tsp cumin seeds
- Prepare 1 tsp garam masala
- Get fresh coriander
Instructions to make Chapnia gosht:
- Chapni ko kat le.onions ko oil main saute karein
- Meat add karein spices,ginger garlic tomatoes and green chilli paste
- Gosht ko bhoon le jab oil sep hu tu vegetable add kar de after 5 min 1 cup water add kar ke pressure laga de 20 mins
- Presurre open kar ke water agar hu tu dry kar le or mash kar le
- Fresh coriander and garam masala add karein roti ya rice ke sath serve karein
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So that is going to wrap this up with this exceptional food chapnia gosht recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!