Easiest Way to Make Homemade Beetroot Sweet potato Ladoos

Beetroot Sweet potato Ladoos
Beetroot Sweet potato Ladoos

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beetroot sweet potato ladoos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

You will find easy, simple, healthy and tasty recipes in my channel."Eat Healthy Stay Healthy" Choosing healthy foods is a smart thing to do… Rava Ladoo, Rava Laddu, Rava Laddoo, Rawa Ladoo or Sooji Ka Laddo how ever we call this delicious, super easy and ever green Rava or Sooji ladoo is one laddu that I make the most often especially during Diwali and during my India trips whether I am at in-law's place or my parents place I. Watch How To Make It Here.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beetroot sweet potato ladoos using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Sweet potato Ladoos:
  1. Get 1 medium and boiled beetroot
  2. Take 3 sweet potatoes, boiled
  3. Get 2 tbsp ghee
  4. Make ready 1/2 cup condensed milk
  5. Get 1 tbsp chopped almonds
  6. Prepare 1/2 tsp cardamom powder
  7. Get 1 pinch salt
Instructions to make Beetroot Sweet potato Ladoos:
  1. Remove the skin and grate boiled beetroot and sweet potatoes
  2. Heat ghee on a wok. Add grated sweet potatoes and fry in medium heat till soft and come together.
  3. Add grated beetroot, salt and cook till both beetroot the sweet potatoes combine well.
  4. Add condensed milk and cook till thickening and formation of a mass.
  5. Add cardamom powder and chopped almonds.
  6. Bring down the wok and let it cool. Make ladoos and enjoy. - Thanks

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A simple indian sweet recipe that can be prepared within minutes and with simple available ingredients in our kitchen. You will find easy, simple, healthy and tasty recipes in my channel."Eat Healthy Stay Healthy" Choosing healthy foods is a smart thing to do… Rava Ladoo, Rava Laddu, Rava Laddoo, Rawa Ladoo or Sooji Ka Laddo how ever we call this delicious, super easy and ever green Rava or Sooji ladoo is one laddu that I make the most often especially during Diwali and during my India trips whether I am at in-law's place or my parents place I. I truly savoured every bite, trying to guess what ingredients mysteriously lived inside.. except not really, because it lives on here! Watch How To Make It Here. Heirloom Beetroot & Sweet Potato Soup. Method: Take a pan and then add finely cashewnuts, khaskhas, raisins in oil for tadka. Then mix this tadka in coconut. Wrap this mixture in the coating made of potatoes, wheat flour, sago flour and sweet potato and shape them. Sweet potato ladoos are extremely easy-to-make and the ladoos taste scrumptious. All you need is boiled sweet potato and some dry fruits, sugar and rose water to add the sweetness to this dish. So stuff these ladoos with all your love and serve it to your loved ones with a plate of delicious singhara. Boondi Ladoo - I have helped my mom making Boondi ladoo / Boondhi Laddu recipe from my childhood. I love making this and enjoyed every I used to feel so proud shaping the ladoos myself as well as helping my mom. And the same recipe we used to do everytime, my mom wrote and kept in. Crispy and delicious beetroot patties made with beets, potatoes, semolina and spices. These beetroot tikki pair well With burgers or Indian pav. Also they will make a good combo with the Punjabi chana masala. Even can go well with some mint chutney and sweet chutney along with some yogurt. This is the perfect breakfast alternative! Kick start the New Year by ditching the sugar loaded cereal and opting for a high protein breakfast.

So that’s going to wrap it up with this exceptional food beetroot sweet potato ladoos recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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