Recipe of Ultimate Homemade Peri Peri Chicken šŸ—šŸ˜

Homemade Peri Peri Chicken šŸ—šŸ˜
Homemade Peri Peri Chicken šŸ—šŸ˜

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade peri peri chicken šŸ—šŸ˜. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade peri peri chicken šŸ—šŸ˜ using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Peri Peri Chicken šŸ—šŸ˜:
  1. Take Boneless chicken (1 kg)
  2. Take For marination sauce:
  3. Make ready 4 tbsp Vinegar
  4. Make ready 2 tbsp Lemon juice
  5. Prepare Garlic paste (1 tsp)
  6. Get 1 tsp Olive oil
  7. Prepare Crushed red chilli flakes (1 tbsp)
  8. Get 1 tbsp Black pepper
  9. Make ready Fenugreek leaves 1 tbsp
  10. Prepare 1 tsp Salt
  11. Get Cardamom pods broken and seeds in marination sauce
  12. Make ready Oil 1/2 cup for frying
Steps to make Homemade Peri Peri Chicken šŸ—šŸ˜:
  1. Wash the boneless chicken
  2. In a separate small bowl add all the ingredients.
  3. Mix well.
  4. Pour the sauce on chicken and mix well. Set aside for 1 hour marination.
  5. After 1 hour heat oil in fry pan and cook chicken until white on high flame.
  6. When white cover with lid and cook on low flame. When chicken is done (check with fork or knife) serve hot with rice or salad. Enjoy

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So that’s going to wrap this up for this special food homemade peri peri chicken šŸ—šŸ˜ recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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