Steps to Prepare Homemade My Version of Peri Peri Curry Sauce πŸ€—

My Version of Peri Peri Curry Sauce πŸ€—
My Version of Peri Peri Curry Sauce πŸ€—

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my version of peri peri curry sauce πŸ€—. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Version of Peri Peri Curry Sauce πŸ€— is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. My Version of Peri Peri Curry Sauce πŸ€— is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have my version of peri peri curry sauce πŸ€— using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My Version of Peri Peri Curry Sauce πŸ€—:
  1. Prepare 1 medium sliced tomato
  2. Get Salt (1/2 tsp)
  3. Take Crushed red chilli flakes (1/2 tsp)
  4. Take Sesame seeds (1/2 tsp)
  5. Prepare Oregano powder (1/2 tsp)
  6. Prepare Vinegar (1 tsp)
  7. Make ready Red chilli sauce (1 tsp)
  8. Get Nando's peri peri medium sauce (2 tbsp)
  9. Make ready Oil (3 tbsp)
  10. Make ready Green onion for garnish
Steps to make My Version of Peri Peri Curry Sauce πŸ€—:
  1. In a small pot add oil, tomatoes, seeds, spices and sauce and mix well. Now cook on low flame until tomatoes are mashed and curry is of a thick texture. When done garnish with green onion and pour some on peri peri fried chicken or on the side.
  2. Enjoy.

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So that is going to wrap this up with this special food my version of peri peri curry sauce πŸ€— recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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