Recipe of Homemade Suet Dumplings

Suet Dumplings
Suet Dumplings

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, suet dumplings. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

To begin with this recipe, we have to prepare a few ingredients. You can have suet dumplings using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Suet Dumplings:
  1. Get 100 grams flour
  2. Prepare 50 grams beef or veg suet
  3. Get 1 tsp baking powder
  4. Take 1 pinch salt and pepper
  5. Take 1 tbsp chopped fresh parsley
  6. Make ready 5 tbsp cold water
Steps to make Suet Dumplings:
  1. Sift flour and baking powder. Add suet, salt, pepper and parsley.
  2. Gradually add the water and mix well with a fork until combined.
  3. Divide into 8 balls and place on top of a stew. Cook on high for 20 mins until crispy on top and fluffy on the inside

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So that is going to wrap it up with this exceptional food suet dumplings recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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