Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked pork belly in hoisin sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Pork Belly In Hoisin Sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Baked Pork Belly In Hoisin Sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked pork belly in hoisin sauce using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Baked Pork Belly In Hoisin Sauce:
- Get hoisin pork
- Prepare 1 cup water
- Get 900 grams pork belly
- Make ready 3 cup bottle of hoisin sauce store bought
Instructions to make Baked Pork Belly In Hoisin Sauce:
- Boiled the pork belly skin down for 1 hour then marinate it with mix hoisin sauce and water
- Bake it at 200C for 2 hours or longer depending on the thickness of the pork cover top with foil
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