Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, iced grass jelly in milk. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Iced Grass Jelly in Milk is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Iced Grass Jelly in Milk is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have iced grass jelly in milk using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Iced Grass Jelly in Milk:
- Make ready 80 ml condensed milk or as desired
- Get Grass jelly, cut into cubes, as desired
- Get 100 ml hot water
- Prepare Ice cubes as desired
Steps to make Iced Grass Jelly in Milk:
- Add the milk into a glass.
- Add the hot water. Mix to combine.
- Then add the ice cubes. Mix again.
- Then add the grass jelly as much as you want. Stir to combine.
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