Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken drumsticks stewed with black vinegar and star anise in a pressure cooker. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. Sure, its skill with baked beans and brisket is impressive, and I'm a sucker for a pressure cooked batch of rice In an electric pressure cooker, whisk together the soy sauce, water, rice vinegar, brown sugar, honey. Pressure Cooker Chicken Stew, Programmable Pressure Cooker Smoked Sausage And Tuscan White Bean Soup, Pressure Cooker Vegan Cooking more at home?
Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken drumsticks stewed with black vinegar and star anise in a pressure cooker using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker:
- Make ready 700 grams Chicken drumsticks
- Get 1 tbsp Shio-koji
- Make ready 1 clove Garlic
- Get 1 tbsp Sesame oil
- Prepare 100 ml ＊Black Vinegar
- Prepare 60 ml ＊Soy sauce
- Take 100 ml ＊Water
- Make ready 15 grams ＊Non-calorie sweetener
- Make ready 1 tbsp ＊Mirin
- Get 1 knob ＊Ginger
- Make ready 1 ＊Red chili pepper
- Take 1 ＊Star anise
- Prepare 10 Quail eggs (canned is ok as well)
Steps to make Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker:
- Mix the drumsticks with shio-koji and leave to rest for a while. Peel the shells of the quail eggs. Check out. - - https://cookpad.com/us/recipes/147921-boiling-guide-for-quail-eggs
- Combine the ＊ ingredients.
- Heat the sesame oil and garlic in a frying pan. Fry the marinated chicken until golden brown.
- Put the combined ingredients and chicken in a pressure cooker and cover with a lid. Put the cooker on a high heat and continue to heat until it starts to steam.
- After it starts to steam turn the heat to medium-low and continue to heat for a further 5 minutes. Turn off the heat and leave to sit until the pressure is completely released. If you do not have a pressure cooker bring to a boil first and continue to cook for 15 minutes.
- After the pressure has released add the quail eggs and boil for 5 minutes. You can buy already-cooked quail eggs in shops.
- I used the black vinegar in this photo. I also used non-calorie sweetener. You can use normal sugar and use 40 g of it if you do so.
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A simple chinese recipe drumstick with black sauce and star anise.. Pressure Cooker Chicken Stew, Programmable Pressure Cooker Smoked Sausage And Tuscan White Bean Soup, Pressure Cooker Vegan Cooking more at home? From pantry-friendly recipes to expert cooking advice, we've got the tools to help you create order, find your calm, and. Sure, its skill with baked beans and brisket is impressive, and I'm a sucker for a pressure cooked batch of rice In an electric pressure cooker, whisk together the soy sauce, water, rice vinegar, brown sugar, honey. The pressure cooker does all the work. Once they are finished cooking, simple put them in the How do you make Instant Pot Chicken Drumsticks? In a small bowl combine the paprika, cumin, and The chicken is so tender but takes just minutes in the pressure cooker. It is perfect for parties or dinner. This sticky honey-orange slow-cooker chicken recipe is a great alternative to tra. A wide variety of broasting chicken in a pressure cooker options are available to you, such as high safety level, high productivity. Instant pot chicken stew recipe super easy, quick, one-dish meal. Dunk your crusty bread into stew or Beef, pork or lamb stew usually takes longs hours to simmer and cook, but in a pressure cooker stew can be Red wine vinegar. Adds a new dimension to stewed chicken. Helpful Kitchen Tools Place drumsticks into a multi-functional pressure cooker (such as Instant Pot®) and pour sauce on top. Quickly stir mixture into the sauce and continue stirring until sauce has thickened to your preferred consistency. Not only will a pressure cooker help you make a big pot of stock in just about one hour, but it will also likely taste richer and more fully flavored than the That said, the meat of the chicken does add extra flavor, so it's a good idea to pop in a whole, raw drumstick or two (drumsticks are dark meat and. Wings, small drumsticks, and thighs are all good choices. If the chicken parts are big and you don't want to bother cutting them in half through the bones, make a couple of slits on the thick parts of the meat for the sauce to penetrate well. Can I cook this recipe in a slow cooker or over the stove top? Chicken breasts, chicken thighs, or even wings are all delicious with this recipe.
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