Easiest Way to Prepare Quick Fried feta cheese

Fried feta cheese
Fried feta cheese

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, fried feta cheese. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

You are probably familiar with Feta cheese and it's salty-creamy- flavor. Making a Feta Saganaki which is feta coated in plain (all purpose) flour and pan fried in olive oil.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried feta cheese using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried feta cheese:
  1. Make ready Block feta
  2. Make ready 1/2 cup all purpose flower
  3. Take 4-5 tbs oil
  4. Make ready 1 lemon
Steps to make Fried feta cheese:
  1. Take the cheese and cut to about 1/2 inch slices
  2. Now coat the slices in flower
  3. Now put the oil in to a skillet and heat it at medium high heat.
  4. When the oil is very hot put the cheese in the oil and fry TIL golden brown about 3 minutes.
  5. Optional you can squeeze a bit of lemon 🍋 and enjoy. Καλή όρεξη

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Fried Feta Cheese, also known as "Saganaki" is really one of the most delicious things on earth. You are probably familiar with Feta cheese and it's salty-creamy- flavor. Classic Greek salad is made even better with crisp, golden fried feta and a zingy dressing. Making a Feta Saganaki which is feta coated in plain (all purpose) flour and pan fried in olive oil. The Fried Feta Cheese recipe out of our category Cheese! Langosi cu Branza - a traditional Romanian popular street food. Delicious fried dough filled with feta cheese that's a favorite at my house and one of my most requested snacks! The name feta means slice in Greek. That's where its name came from. A long time ago, it was called barrel or white cheese. Feta cheese is a familiar part of Greek meals. Just because you're cooking outside on the grill, this Cheeses made elsewhere have no legal right to use the name "feta." They might look the same or. Serve this pan-fried feta cheese with slices of ripe, red tomatoes and lemon. Spinach, tomatoes, and mushrooms mingle with tangy feta cheese in this quick and easy dish for a summer night or anytime. For the fried feta mix together the flour, sesame seeds and egg in a bowl. Heat the oil in a deep frying pan and add the feta. Fry for two to three minutes, turning once, until golden on both sides. * I recently seen fried Feta Cheese on a menu. Feta (Greek: φέτα, féta) is a brined curd white cheese made in Greece from sheep milk or from a mixture of sheep and goat milk. It is a crumbly aged cheese, commonly produced in blocks. Feta cheese is delicious crumbled over traditional Mediterranean salads or in Mediterranean-style sandwiches like gyros and donairs.

So that’s going to wrap this up with this special food fried feta cheese recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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