Recipe of Homemade Chicken Fettuccine Alfredo

Chicken Fettuccine Alfredo
Chicken Fettuccine Alfredo

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken fettuccine alfredo. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Fettuccine Alfredo is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken Fettuccine Alfredo is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken fettuccine alfredo using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fettuccine Alfredo:
  1. Get 1 kg chicken breasts
  2. Take 150 grams decent chicken milk cream puck
  3. Make ready 1 tablespoon milk powder
  4. Take P tablespoon margarine
  5. Get 1 chopped onion
  6. Get P tablespoon minced garlic
  7. Take 1 teaspoon white pepper
  8. Get salt
  9. Make ready H cup chicken broth
  10. Take 1200 grams pasta pen
  11. Get 1 tablespoon butter
Steps to make Chicken Fettuccine Alfredo:
  1. First butter
  2. Then the powder milk or cream
  3. Like these
  4. Add some of puck cream
  5. Mixed for ten minute as will
  6. Take off from fire then mixed for 2 minute to be nice cream
  7. In other cathroula add 2 t s butter then put garlic
  8. We must add union and mix untill to be gold color
  9. Then add chicken &potato and mix all of them for 5 minute until to be all in gold color
  10. When arrive to be good i add the cream
  11. Add all of these to my Penna pasta and mix all
  12. Then i have to put it in the oven 220 degree

So that is going to wrap this up for this exceptional food chicken fettuccine alfredo recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

close