Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rotli stuffed with jibno and mint jibna feta cheese sudan. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rotli stuffed with Jibno and Mint Jibna Feta cheese Sudan is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Rotli stuffed with Jibno and Mint Jibna Feta cheese Sudan is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have rotli stuffed with jibno and mint jibna feta cheese sudan using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rotli stuffed with Jibno and Mint Jibna Feta cheese Sudan:
- Make ready 3-4 left over Rotli
- Get 1 cup jibna
- Prepare 1 tsp dry mint powder
- Prepare as needed Ghee
Steps to make Rotli stuffed with Jibno and Mint Jibna Feta cheese Sudan:
- In a bowl mix jibna and dry mint powder. Keep it aside
- In a pan,put rotli,then add the mixture of jibna with mint on one side,
- Fold with empty side,press it lightly with wooden masher,add 1/2 tsp ghee,press again for for 15 sec,flip to the other side add 1/2 tsp ghee on top and again press it with wooden masher
- Ready to serve. You can have it with tea
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