Recipe of Homemade Dried Fish with Tomatoes

Dried Fish with Tomatoes
Dried Fish with Tomatoes

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, dried fish with tomatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Dried Fish with Tomatoes is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Dried Fish with Tomatoes is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook dried fish with tomatoes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dried Fish with Tomatoes:
  1. Prepare 5 pieces dried fish (washed and pat dried)
  2. Make ready 3 cup chopped tomatoes
  3. Prepare 1 tbsp minced garlic
  4. Get 1 cup sliced onion
  5. Prepare 1 tbsp vinegar
  6. Prepare 1/2 cup cup water
  7. Take 1 tsp ground black pepper
  8. Take 1/2 cup oil
  9. Get As needed Spring onion for Garnish (optional)
  10. Make ready to taste Salt
Steps to make Dried Fish with Tomatoes:
  1. Heat of the oil in the pan,fry dried fishes both the sides for at least three to five minutes
  2. Take out the fish from the pan and keep it aside
  3. Now in the same pan add garlic and onions saute till translucent
  4. Now add tomatoes stir properly and cover the lid for 10 minutes.
  5. When tomatoes become soften add vinegar, black pepper and salt and mix properly.
  6. At last add the fishes,mix properly
  7. Serve hot with rice or chapati

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So that is going to wrap this up with this exceptional food dried fish with tomatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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