Recipe of Speedy Aloo Save

Aloo Save
Aloo Save

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, aloo save. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious. Save some of your evening appetite for some Sev Aloo cups. Stop backwash from contaminating your baby's entire bottle of milk.

Aloo Save is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Aloo Save is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook aloo save using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Save:
  1. Get 2 boiled potatoes
  2. Take 3 red chillies
  3. Get 2 tbsp amchoor powder
  4. Prepare 1 bowl chickpea flour
  5. Prepare 1 teaspoon pepper powder
  6. Make ready Pinch turmeric
  7. Make ready as needed Salt
  8. Make ready 1 teaspoon fennel powder
  9. Prepare Pinch spice
Steps to make Aloo Save:
  1. First boil the potatoes and mash them, then add Amchoor powder, pepper powder, salt, Sanchal Chaat masala, turmeric, crushed chillies and then add the required chickpea flour and make it like a flour dough. Add as much flour as you can
  2. Now fill the dough in the sewing machine and fry it in hot oil over low heat. It is ready to save the delicious potatoes.

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So that is going to wrap it up with this special food aloo save recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!