Steps to Make Any-night-of-the-week Kababii gosht

Kababii gosht
Kababii gosht

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kababii gosht. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious. How to make Kababi gosht at home Eid Special For more videos Kindly subscribe our Channel "Everyday Food" Here is the Link of our Channel. Гастробистро GŌSHT. Главные по мясу. سوپ کدوی کبابی با گوشت بیکن Please like my videos and share.

To get started with this particular recipe, we have to first prepare a few components. You can cook kababii gosht using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kababii gosht:
  1. Prepare 250 gm lean meat
  2. Get 1 onion paste
  3. Make ready 1 tbsp ginger garlic paste
  4. Prepare 3/4 tsp salt
  5. Get 3 tbsp mustard oil
  6. Make ready 1/2 tsp garam.masala
  7. Make ready 1/2 tsp chilli powder
  8. Take 2 tbsp curd
  9. Take 1/4 tsp pepper powder
Steps to make Kababii gosht:
  1. Cut lean meat into small cubes… wash and keep in a bowl.. add onion paste, ginger garlic paste, and all the other ingredients together… use your hand to mix it properly… marinate for 15 mins
  2. Heat a pan and add the marinated meat into it.. add 2 cups water and stir and bring to boil… cover the lid and cook on slow flame for 30 mins or till the meat is soft and tender… then cook on high flame till all the water is evaporated… the meat will have a nice brown colour… (u can also cook in a pressure cooker till 5 whistles if u r in hurry)
  3. Serve hot with naan or paratha

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So that’s going to wrap it up for this special food kababii gosht recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!