Simple Way to Make Super Quick Homemade Fried Chicken in Soy Sauce

Fried Chicken in Soy Sauce
Fried Chicken in Soy Sauce

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried chicken in soy sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fried Chicken in Soy Sauce is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fried Chicken in Soy Sauce is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried chicken in soy sauce using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken in Soy Sauce:
  1. Take pieces Chicken - cut into med size
  2. Get Ginger 4 inch - sliced
  3. Prepare Garlic 5 pods - crushed
  4. Get Finger chili 5 - whole
  5. Get Onion 2 - each cut into 4
  6. Get Tomato 1 - cut into 4
  7. Take Sweet soy sauce
  8. Prepare Salt to taste/Salty soy sauce
  9. Make ready Turmeric to marinate chicken
  10. Make ready Water (if needed)
  11. Prepare Spring oniong (for garnishing)
Instructions to make Fried Chicken in Soy Sauce:
  1. Marinate chicken pieces with turmeric powder for 30 minutes. Deep fry the chicken. (Keep aside)
  2. Add oil in pan, add onion, ginger, garlic and chili. Fry until its gets brown and crunchy. (Take half of the fried ingredients from pan and keep aside)
  3. Add fried chicken and mix well. Add soy sauce and salt. Stir well. Add water if needed.
  4. Once the gravy thickens add tomato and fried ingredient (the ingredients which we kept aside) Garnish with spring onion and serve hot

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So that is going to wrap this up with this special food fried chicken in soy sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!