Recipe of Any-night-of-the-week Nontos Biscuits

Nontos Biscuits
Nontos Biscuits

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, nontos biscuits. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Nontos Biscuits is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Nontos Biscuits is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have nontos biscuits using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nontos Biscuits:
  1. Take 300 g Flour
  2. Take 200 g Margarine
  3. Make ready 200 Icing Sugar
  4. Get 50 g Cornflour/CP
  5. Take Few drops Vanilla essence
Steps to make Nontos Biscuits:
  1. All ingredients to be at room temperature before you start baking. Preheat oven to 180 degrees C. Spray a baking tray & line the tray with parchment paper.
  2. Mix together margarine and icing sugar.
  3. Add flour, cornflour and a few drops of vanilla essence and mix until you form a soft dough.
  4. Roll out and cut biscuits as desired.
  5. Bake for 15 minutes until golden brown.
  6. Decorate using melted chocolate or jam.

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