Step-by-Step Guide to Make Super Quick Homemade Bacon and Kale Omelet

Bacon and Kale Omelet
Bacon and Kale Omelet

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon and kale omelet. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

To get started with this particular recipe, we have to first prepare a few components. You can cook bacon and kale omelet using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bacon and Kale Omelet:
  1. Make ready 2 eggs
  2. Prepare 2 slices bacon
  3. Make ready Kale
  4. Make ready Salt and pepper
  5. Get Butter
Instructions to make Bacon and Kale Omelet:
  1. Melt butter on a pan
  2. Star frying kales
  3. Add bacons after the kales soften
  4. Add beaten eggs and some salt/pepper
  5. Make sure the egg is cooked and it’s done!

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So that’s going to wrap this up with this special food bacon and kale omelet recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!