Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, saunf flavoured thandai. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. Thandai is chilled flavored milk with the goodness of cooling spices and nuts. Still keep on learning is fundamental to human beings.
To begin with this recipe, we must prepare a few ingredients. You can have saunf flavoured thandai using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Saunf flavoured thandai:
- Take 2 spoon kaju
- Make ready 2 spoon badam
- Get 1/4 tsp elaichi powder
- Get 1/4 javitri
- Prepare 1 spoon khaskhas
- Make ready 1/4 cup sugar
- Make ready 1 spoon melon seeds
- Get 1/4 spoon Kali mirch powder
- Prepare 1 chota tukda dalchini
- Prepare 1/4 cup saunf flavoured syrup
- Prepare 2 glass milk
- Take 2 tsp saunf
Instructions to make Saunf flavoured thandai:
- Milk aur saunf flavoured syrup ke alava sari chije mix kar ke mixer me crush kar lo.
- Ab milk me sauf flavoured syirup dalker mix kar ke 30 mins ke liye dhank kar freez me rakhlo.
- Baad me mixer me crush kar lo Dry fruit crush karke dalo aur thanda serve kere.
Be sure to integrate these superfoods into your daily diet. First off, beans are excellent, and berries, especially blueberries. Leafy veggies, such as broccoli, spinach, and green tea. Add in whole food grains and nuts. Also, you may want to include salmon, turkey, yogurt, soybean, tomatoes, oranges, and pumpkins. Making these foods a normal part of your diet will help solve your problems with gaining weight. You will enjoy great health as you decide to eat the green living way. Your body will ward off diseases as your immune system improves. Prepare for a great future by making positive changes to your eating habits now.
#timeandtaste Dear Friends I hope you all are a skilled cook now. Still keep on learning is fundamental to human beings. Let us learn how to prepare a desi. Thandai is chilled flavored milk with the goodness of cooling spices and nuts. Presenting an easy recipe of thandai for you all. Thandai is a very refreshing spicy cold drink with aromatic flavors; main ingredients are almond, milk Traditionally thandai is served during the Indian holiday "Holi". Holi is a celebration of the harvest season. Make this delicious Thandai for the festival of Holi and serve it as a chilled drink along with Bhang. Serve this Thandai on a festival along with some Chaat items like Dahi Bhalla, Panni Puri or sweets like Gujiya on Holi. Thandai is a refreshing summer drink recipe made during Indian festival of colors, Holi. Almond is the star player while aromatic spices like peppercorns, fennel and cardamom elevate the flavor of this summer drink. Thandai recipe with step by step photos and video - This is an easy recipe of refreshing thandai drink for the Holi festival. It is a traditional drink, popular in the northern parts of India. Its made with a mix of dry. Thandai is an Indian spiced almond milk served during the festival of Holi. Creamy and refreshing, this is Thandai is a drink served during the festival. The poppy seeds and other spices in the drink cause a. Thandai, a traditional Indian cooling drink made with milk, nuts and spices is specially prepared on the You can make thandai masala powder mix in advance and store it in the refrigerator to use it whenever. Thandai is an Indian drink made with milk, nuts and spices like saffron, fennel. It's served especially Thandai is a refreshing summer drink popular in India and is always served during festivals of Holi and.
So that is going to wrap it up with this exceptional food saunf flavoured thandai recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!