How to Prepare Speedy Broccoli Casserole

Broccoli Casserole
Broccoli Casserole

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, broccoli casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Broccoli Casserole is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Broccoli Casserole is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook broccoli casserole using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Casserole:
  1. Make ready 1 lb broccoli
  2. Get 1 can (10.75 oz) cream of mushroom soup
  3. Prepare 2 large eggs lightly beaten
  4. Get 1 cup mayonnaise
  5. Take 1 1/2 cup shredded cheddar
  6. Take 1 stick salted butter cut in pieces
  7. Prepare 1 dash pepper
  8. Get 1/3 box Ritz crackers (one sleeve)
Instructions to make Broccoli Casserole:
  1. Preheat oven to 350
  2. Grease 10 x 13 baking sheet
  3. Steam broccoli until crisp tender (7 mins) then transfer it to a bowl of ice water.
  4. Add the following ingredients in a sauce pan stirring constantly until melted and combined.
  5. Drain broccoli, spread in baking dish and cover with mixture from sauce pan. Sprinkle with crackers and bake for 30 minutes.

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