Recipe of Ultimate Vegetable Pulao

Vegetable Pulao
Vegetable Pulao

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, vegetable pulao. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This detailed step by step recipe post will teach you how to make. If you do not have much time but want to prepare a quick and comforting meal.

To begin with this recipe, we have to prepare a few components. You can cook vegetable pulao using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Pulao:
  1. Get 2 tbsp ghee / clarified butter
  2. Get 1 tsp cumin / jeera
  3. Prepare 1 star anise
  4. Get 1 inch cinnamon / dalchini
  5. Get 4 cloves / lavang
  6. Prepare 3 pods cardamom
  7. Prepare bay leaf / tej patta
  8. Take 10 cashew / kaju
  9. Take 2 chilli, slit
  10. Take 1 to mato, finely chopped
  11. Prepare 1 potato / aloo, cube
  12. Take 3 tbsp peas / matar
  13. Take 1 carrot, chopped
  14. Take 10 florets cauliflower
  15. Make ready 1 onion, sliced
  16. Make ready 1 tsp ginger garlic paste
  17. Take 5 beans, chopped
  18. Get 2 tbsp coriander leaves
  19. Get 1/2 tsp garam masala
  20. Make ready 1 tsp salt
  21. Take 1 cup basmati rice, soaked 20 minu
Steps to make Vegetable Pulao:
  1. Firstly, in a large cooker, heat 2 tbsp ghee and saute 1 tsp cumin, 1 star anise, 1 inch 2 cinnamon, 4 cloves, 3 pods cardamom, 1 bay leaf and 10 cashews.
  2. Also, saute 1 onion followed by 1 tsp ginger garlic paste and 2 chilli.
  3. Furthermore, add cashew and almonds saute.
  4. Next, add 1 potato, 3 tbsp peas, 1 carrot, 10 florets cauliflower and 5 beans. saute for 2 minutes.
  5. Add 2 tbsp coriander, 2 tbsp mint, ½ tsp garam masala and 1 tsp salt. saute for a minute.
  6. Furthermore, add 1 cup basmati rice (soaked for 20 minutes) and saute gently. - now add 2 cup water, 1 tsp lemon juice and stir well.
  7. Cover and pressure cook for 2 whistles or till the rice gets cooked completely. - finally, serve veg pulao along with onion tomato raita.
  8. Serving hot.enjoy veg pulao.

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Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Recipe for Beginners - Pulao is the most comforting one pot meal. If you do not have much time but want to prepare a quick and comforting meal. Pulao or pilaf , is comfort food at its best and I make it when I want to cook something quick, easy and satisfying. This one-pot dish made with rice and vegetables has added spices and herbs. Vegetable Pulao Recipe (with Step by Step Photos). Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. Vegetable Pulao is a spicy, aromatic, fluffy rice made using whole spices, vegetables of our choice and rice. This is one of the most liked rice varieties and loved by everyone including children. For the Vegetable pulao recipe, we will first rinse the rice under running water. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice. Vegetable pulao is a go-to dish if you're in a hurry and tired but want something hot and home cooked to eat. It is a quick dish to throw together. Find vegetable pulao stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other. Make this delicious mixed vegetable pulao/pulav in Instant Pot with homemade pulao masala! Be it for a quick meal or potluck or weekend brunch; this rice will surely be a crowd-pleaser. Vegetable pulao, a simple Indian rice dish, is loaded with vegetables and seasoned with cumin, turmeric, and fenugreek for a vegetarian meal.

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