Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fluffy mini pancakes with sultanas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Be inspired with the latest lifestyle trends every week. Mini pancakes, cinnamon roll, dumplings or ice cream?
To begin with this particular recipe, we have to first prepare a few components. You can have fluffy mini pancakes with sultanas using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fluffy mini pancakes with sultanas:
- Get 200 g Self-Rising Flour
- Get 20 g sugar
- Get 10 g baking soda
- Make ready 1 large egg
- Take 200 ml milk plus
- Make ready 2 tbsp lemon juice
- Prepare 30 g melted butter
- Take 2 tbsp sultanas
Steps to make Fluffy mini pancakes with sultanas:
- Whisk together the flour, sugar, and baking soda.
- In a separate bowl, whisk together the egg, milk, lemon juice and melted butter until foamy.
- Add the egg mixture to the flour mixture and stir until smooth. add in the sultana and let the batter rest for about 5 minutes.
- Heat your pan to medium high, then brush lightly with vegetable oil..
- For each pancake, drop a little batter onto the hot pan. Flip the pancakes over once bubbles have risen to the surface, and cook the second side until golden brown.
- Serve hot after sprinkling some icing sugar and honey
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