Simple Way to Prepare Speedy Avocado Egg baked

Avocado Egg baked
Avocado Egg baked

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, avocado egg baked. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have avocado egg baked using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Egg baked:
  1. Get 1 avocado
  2. Prepare 2 eggs
  3. Prepare 3/4 tsp parsley leaves
  4. Make ready 1/2 tsp red chilli flakes
  5. Get 1/2 tsp Black pepper powder
  6. Prepare 1/2 tsp red chilli powder
  7. Get to taste Salt
Instructions to make Avocado Egg baked:
  1. Take a small baking cup, line with a parchment paper. Pre heat the MW 180 deg C
  2. Wash the avocado and cut into two. Remove the seed. Scoop each half a little and keep aside for later use.
  3. Break the eggs gently and keep in two cups with whites and yolk separate. Pour the whites gently to the inside of the avocado. Place the yolk carefully.
  4. Chopped some parsley leaves and garnish, add some red chilli powder, black pepper powder and place it on the ready baking bowl
  5. Put inside the MW and bake for 15 mins until the egg whites are set. Garnish a little more with chopped parsley, red chilli powder, black pepper powder and salt if needed. Enjoy hot

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So that’s going to wrap this up with this exceptional food avocado egg baked recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!