Step-by-Step Guide to Make Super Quick Homemade Taylor's Chili

Taylor's Chili
Taylor's Chili

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, taylor's chili. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

To begin with this particular recipe, we must prepare a few components. You can have taylor's chili using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Taylor's Chili:
  1. Make ready chili
  2. Get 1 tbsp achiote oil, recipe attached
  3. Prepare 2 tbsp tomato paste
  4. Prepare 1 lb beef stew meat, cut into small bites
  5. Make ready 2 cup dark red kidney beans, cooked
  6. Make ready 1 1/2 cup diced yellow onion
  7. Get 1 can, fire roasted tomatoes, 15 ounces
  8. Prepare 1 tsp garlic powder
  9. Take 1 tbsp smoked paprika
  10. Make ready 1 tbsp chili powder
  11. Prepare 1 tsp salt
  12. Take 1 tbsp cumin
  13. Make ready 1 tsp unsweetened cocoa powder
  14. Prepare 1 tbsp worcestershire sauce
  15. Get 2 cup beef broth
Instructions to make Taylor's Chili:
  1. In a large stock pot over medium heat, add achiote oil and heat up oil. Add beef and sprinkle some of the salt over beef now. Brown beef. - -
  2. Set cooked beef aside.
  3. In same pot add onions and a bit of hot water to release the caramelized bits on the bottom of the pan from the meat. Cook onions for 2 minutes.
  4. Add to the onions the tomato paste and cook for 1 minute.
  5. Return beef to pot. Add in broth. Stir.
  6. Add in all the spices.
  7. Add in fire roasted tomatoes, beans.
  8. Stir to combine, lower heat to medium low and simmer for one hour, covered.

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