Steps to Prepare Super Quick Homemade Dried fish stew

Dried fish stew
Dried fish stew

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, dried fish stew. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. Fish stew is a generic name for a stew with a base or food ingredients of fish or seafood. Kindly subscribe to this channel for more videos.

To begin with this recipe, we have to first prepare a few components. You can cook dried fish stew using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dried fish stew:
  1. Make ready 2 Onions
  2. Make ready Garlic
  3. Prepare Thyme and curry
  4. Get Dried fish
  5. Take 3 Tomato
  6. Get Attaruhu
  7. Take Tattasai
  8. Get 1 Green pepper
Instructions to make Dried fish stew:
  1. Put red oil and a bit of vegetable oil thyme onions and curry in pot and cook together add bit of water and ur diced tomatoes green pepper and a bit of potash ur garlic has been grated together with ur attaruhu tattsai and turn continuously add ur dried fish add ur allow to fry a bit
  2. Add small amount of water how u want the thickness of ur stew turn and allow to boil a bit
  3. I ate mine with rice and beans.😋

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This video is a special one for you. Kindly subscribe to this channel for more videos. Dried Fish Stew with Thai Eggplant recipe: Any kind of dried fish(preferably ones with no bones or less bones) **If you don't like dried fish you can used. Fish stew is a generic name for a stew with a base or food ingredients of fish or seafood. Types of fish stew from around the world include: Asam Pedas (Indonesian) and (Malaysian). Bouillabaisse (Provençal fish stew originating from Marseille, France). Bourride (another fish stew from Provence). Bacalao, salted dried codfish, is the defining ingredient in traditional Puerto Rican fish stew, but salt cod requires overnight soaking and several rinses in cool water before it can be used. A simple Brazilian Fish Stew called Moqueca made with your choice of fish and simmered in coconut milk with onion, tomatoes, chilies and lime. Easy, fast and full of flavor! Black sea bass, cooking wine, daepa, doenjang, edible chrysanthemum, fish sauce, garlic, gochujang, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, korean radish, large green onion, mirim, red chili pepper, soy sauce, soybean paste, water. Brazilian Fish Stew - Almost Moqueca. Like most of the world's great fish stews, this is usually made with several types of seafood, but this is what I'm calling the. The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. In this instance, you can use vegetable oil. Nigerian Fried Fish Stew: Preparing the almighty Nigerian red stew with fish so that the fish does not scatter. Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors. A light meal that is quick and easy to whip and can be customized easily according to preference. I love this fish stew because, you can prepare it with any type of fresh fish you have, although in The Nigerian Fish stew is enjoyed with most staple Nigerian food, such as, boiled rice, boiled yams. Reviews for: Photos of Tuscan Fish Stew.

So that is going to wrap it up with this exceptional food dried fish stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!