Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, fettuccine alfredo with shrimp chicken and broccoli. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
fettuccine alfredo with shrimp chicken and broccoli is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. fettuccine alfredo with shrimp chicken and broccoli is something that I have loved my entire life.
Do yourself a favor, and never Add in your cooked fettuccine, chicken and broccoli, and a little of the pasta cooking water to thin out the pasta sauce to your desired consistency. Delicious fettuccine pasta in a classic rich and creamy Alfredo sauce with chicken and broccoli. When she immigrated to America from Italy, Mama Michelina brought with her a wealth of family recipes and a passion for cooking. Roasted Shrimp Fettuccine Alfredo smothered in a velvety, creamy Alfredo sauce that's lightened up but tastes every bit as decadent as the finest This Roasted Shrimp Fettuccine Alfredo Recipe is bursting with juicy oven roasted shrimp and crisp-tender broccoli made extra easy in the oven!
To get started with this particular recipe, we have to first prepare a few components. You can have fettuccine alfredo with shrimp chicken and broccoli using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make fettuccine alfredo with shrimp chicken and broccoli:
- Make ready 3 large boneless chicken breast
- Prepare 12 oz frozen broccoli
- Get 16 small shrimp
- Make ready 12 oz fettuccine noodles
- Get 15 oz alfredo sauce
I would recommend serving this dish immediately after adding the noodles to the sauce or else it gets too thick and the noodles stick. Learn how to make Chicken and Broccoli Alfredo with Fettuccine. Serve over hot fettuccine and sprinkle, if desired, with grated. add Chicken and cook until done. Turn heat to low (this will keep the sauce from sticking) and add Alfredo sauce.
Instructions to make fettuccine alfredo with shrimp chicken and broccoli:
- boil fettuccine noodles according to directions on the box
- thaw chicken and shrimp if needed and saute both. season with seasoning salt, garlic and onion powder, and black pepper
- prepare boiled water with salt and butter
- boil frozen broccoli according to package
- add all ingredients in a pot
- stir in alfredo sauce
Serve over hot fettuccine and sprinkle, if desired, with grated. add Chicken and cook until done. Turn heat to low (this will keep the sauce from sticking) and add Alfredo sauce. Cook pasta according to package directions. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. This version of fettuccine Alfredo with broccoli is one of my favorites because it's meatless, so Meatless Monday approved, it's made with half and Broccoli and Alfredo were made for each other and this particular Alfredo sauce is fantastic.
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