Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, smoked dried mackerel fish gravy and white rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
To get started with this recipe, we have to prepare a few ingredients. You can cook smoked dried mackerel fish gravy and white rice using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Dried Mackerel Fish Gravy and White Rice:
- Prepare 500 g Rice
- Get Gravy
- Prepare Smoked Dried Fish
- Get Salt 1tbs(2tbs)for washing rice
Instructions to make Smoked Dried Mackerel Fish Gravy and White Rice:
- Put water in a pot,add 1tbs ofsalt,br ing to boil,meanwhile wash rice with salt(2tbs),add to boiling water,cook till soft….. Add hot water to dried fish,soak for 3mins,remove the bone,rinse,add to gravy,cook for 5mins on medium heat,stir occasionally… Remove from heat,serve with rice…enjoy!!!
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So that is going to wrap it up with this special food smoked dried mackerel fish gravy and white rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!