Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cocoyam and fish soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
HOW TO COOK OHA(ora) SOUP IN DIASPORA. Preparation for cocoyam native soup. nigerian recipes.
To begin with this recipe, we have to prepare a few components. You can cook cocoyam and fish soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cocoyam and Fish soup:
- Prepare 6 medium sixed cocoyam
- Get 6 chunks of fish
- Prepare 5 scotch bonnet
- Get 1 large onion
- Get 2 spoons locust bean
- Get 4 seasoning cubes
- Prepare Garlic gloves
- Get Table spoon mixed spices
- Prepare Half cup cooking oil
Instructions to make Cocoyam and Fish soup:
- Blend garlic scotch bonnet and onion
- Add to heated cooking oil, when fried add water seasoning locust bean spices cook for 1 hour
- Peel and Grate cocoyam
- Add fish and grated cocoyam cover and allow to cook for 20 minutes.
- I enjoyed mine with masa in the morning. 😋
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OHA SOUP WITH SPINACH AND COCOYAM HOW TO COOK OHA(ora) SOUP IN DIASPORA. Nigeria Cocoyam Soup Recipe. gift umoh. Preparation for cocoyam native soup. nigerian recipes. Cocoyam adds its own taste to Bitterleaf Soup and Ora Soup the same way that yam adds a unique state to Nsala Soup but if you can't find cocoyam or yam flour, the closest I have used is Quaker Oats Flour. Cocoyam and Fish soup. medium sixed cocoyam, chunks of fish, scotch bonnet, large onion, locust bean, seasoning cubes, Garlic gloves, mixed spices. Did you scroll all this way to get facts about cocoyam? Well you're in luck, because here they come. It combines pounded cocoyams (taro) with a light ethnic yellow soup that is insanely tasty! The pounded cocoyam is eaten with either a black soup made with cocoyam leaves (and sometimes Pour over the meat/fish and mix. Alternately, you could keep the meat seperately from the soup and. Some people call this soup 'fish pepper soup'. Normally prepared with snails and fish. Find this Pin and more on Ghanaian Foods by Maame Efua. This okro soup smells and exudes. Fish Alternatives Thai Hot-and-Sour Soup is often made with shrimp. Or, use any moderately firm, skinless steaks or fillets, such as catfish, black sea bass, or pompano, in place of the swordfish. Asian Fish Sauce Fish sauce is used as a condiment, much like soy sauce. Kontomire soup, also known as ebunu ebunu, is a delicious Ghanaian soup made from cocoyam leaves, smoked fish, mushrooms, and snails. The green colour is derived from the cocoyam leaves.
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